Dietary supplements with antioxidant activity : understanding mechanisms and potential health benefits

Responsibility
edited by Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho
Publication
Cambridge : Royal Society of Chemistry, [2023]
Physical description
1 online resource (382 pages)
Series
Food chemistry, function and analysis ; 39.

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Librarian view | Catkey: 15114204