Green protein processing technologies from plants : novel extraction and purification methods for product development

Responsibility
Alan Javier Hernández-Álvarez, Martin Mondor, Matthew G. Nosworthy, editors.
Publication
Cham, Switzerland : Springer, [2023]
Physical description
1 online resource (xv, 354 pages) : illustrations.

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Librarian view | Catkey: 14453085