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3. Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks [2024]

  • SAL3 (off-campus storage) : Stacks : TX715.2.S68 W485 2024

4. Accommodating the Republic : taverns in the early United States [2023]

  • Green Library : Stacks : TX950.56 .W66 2023

5. American feast : cookbooks and cocktails from the Library of Congress [2023]

  • Green Library : Stacks : TX644 .K55 2023

6. Appalachia on the table : representing mountain food and people [2023]

  • Green Library : Stacks : TX715.2 .S68 L67 2023

8. B is for borscht [2023]

  • SAL3 (off-campus storage) : Stacks : TX723.5.U38 S647 2023

10. Between meals : an appetite for Paris [2023]

  • Green Library : Stacks : TX637 .L5 2023

11. Beyond sustenance : an exploration of food and drink culture in Ireland [2023]

  • Green Library : Stacks : TX641 .M87 2023

12. Bir Süryani ailenin mutfağından : Mardin bereketi [2023]

  • SAL3 (off-campus storage) : Stacks : TX725 .M37 S46 2023

15. Cape Malay cooking : my story, my heritage [2023]

  • SAL3 (off-campus storage) : Stacks : TX725.M4 S932 2023

16. Casseroles, can openers, and Jell-O : American food and the Cold War, 1947-1959 [2023]

  • Green Library : Stacks : TX633 .A43 2023

18. Chími nu'am : native California foodways for the contemporary kitchen [2023]

  • Green Library : Stacks : TX369 .C35 2023

19. The Civilian Conservation Corps cookbook [2023]

  • SAL3 (off-campus storage) : Stacks : TX715 .B59 2023

20. Cleaning [2023]

  • Art & Architecture Library (Bowes) : Stacks : TX324 .C54 2024